Pediatric Type 1 Diabetes Sick-Day Food and Drinks
Serving size and carbohydrates per serving for sick-day food and drinks.
Starches
- Chicken noodle soup
- 1 cup = 10 grams
- Cooked cereal
- 1/2 cup = 15 grams
- Cream or vegetable soup
- 1 cup = 15 grams
- Mashed potatoes
- 1/2 cup = 15 grams
Fruits
- Cranberry, grape or fruit juice blends
- 1/3 cup = 15 grams
- Frozen fruit bar
- 1 bar = 15 grams
- Orange, apple, grapefruit or pineapple juice
- 1/2 cup = 15 grams
- Sweetened punch or fruit juice-flavored drink
- 1/2 cup = 15 grams
Dairy
- Whole milk
- 8 ounces = 12 grams
- Hot chocolate (with sugar substitute)
- 1 packet = 12 grams
- Sugar-free pudding
- 1/2 cup = 12 grams
- Regular pudding
- 1/2 cup = 27 grams
- Chocolate-dipped ice cream bar
- 1 bar = 18 grams
- Ice cream or frozen yogurt
- 1/2 cup = 15 grams
- Ice cream sandwich
- 1 sandwich = 27 grams
Other drinks
- Sports drinks
- 8 ounces = 15 grams
- Regular soft drink
- 1/2 cup = 15 grams
Free foods
- Broth soup
- 1 cup = 2 grams
- Diet jello
- Unlimited = 0 grams
- Sugar-free punch, fruit juice flavored drink or lemonade
- Unlimited = 0 grams
- Sugar-free soft drink
- Unlimited = 0 grams
- Sugar-free popsicles
- Unlimited = 0 grams
- Vegetable juice
- 1/2 cup = 4 grams
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